Culinary at Hotel Markushof
Meals that taste of South Tyrol
In our kitchen, we place the highest value on careful selection and the loving preparation of regional dishes that provide you with daily moments of indulgence. Special attention is given to fresh products, including herbs from our own garden.
Ensuring consistent quality is personally guaranteed by the proprietor, Markus, who leads the kitchen team with passion and experience.
Enjoy your breakfast and dinner in our newly air-conditioned dining room or, during the summer months, on our terrace. Here, you experience culinary delights in a pleasant atmosphere that makes your stay with us even more unforgettable.
Start your day with a rich breakfast between 7:30 am and 10:00 am.
Our breakfast buffet offers a variety of homemade treats, crispy rolls, jams, muesli, various cold cuts, as well as refreshing fruit juices, yogurt, and fresh fruits. Additionally, you can delight in a selection of tea, freshly ground coffee, espresso, or a flavorful cappuccino. This way, you begin your day fortified and full of energy.
During the summer months, you're welcome to enjoy breakfast outdoors on our terrace.
From Monday to Saturday, you can look forward to our exclusive half-board offering. At 7:00 pm, we invite you to indulge in a lovingly prepared 4-course dinner.
On the remaining days, our delightful breakfast buffet is at your disposal in the morning, leaving nothing to be desired. In the evenings, you have the opportunity to explore the diverse culinary offerings of the surroundings and be inspired by local delights. Immerse yourself in the culinary diversity of the region and let yourself be seduced by the flavours of South Tyrol.
At Hotel Markushof, we uphold the traditional Törggelen celebration deeply rooted in South Tyrol. In our rustic cellar, we host atmospheric Törggelen evenings, especially suitable for private gatherings.
In a convivial atmosphere, accompanied by lively music, we celebrate with you over a good glass of wine. We serve you authentic Törggelen dishes such as barley soup, cured meat, sauerkraut and dumplings. Immerse yourself in the convivial tradition of Törggelen and experience an unforgettable evening in our charming cellar.